Genome editing stands as one of the most transformative scientific breakthroughs of our time. It allows us to dive into the very code of life and make precise modifications. Imagine being able to rewrite the genetic instructions that determine almost ever

From plaque sticking to teeth to scum on a pond, biofilms can be found nearly everywhere. These colonies of bacteria grow on implanted medical devices, our skin, contact lenses, and in our guts and lungs. They can be found in sewers and drainage systems,

Researchers have created a detailed map of the circuits and more than 9,000 cells that make up the entire body and nervous system of a three-day-old larva of the sea worm Platynereis dumerilii.

Mosses, liverworts, ferns and algae may offer an exciting new research frontier in the global challenge of protecting crops from the threat of disease.

A record-breaking swim by two lion brothers across a predator-infested African river has been documented in a study co-led by Griffith University and Northern Arizona University.

The surprising discovery of a new species of extinct crocodile relative from the Triassic Favret Formation of Nevada, U.S., rewrites the story of life along the coasts during the first act of the Age of Dinosaurs.

International joint research led by Akihisa Osakabe and Yoshimasa Takizawa of the University of Tokyo has clarified the molecular mechanisms in thale cresses (Arabidopsis thaliana) by which the DDM1 (Decreased in DNA Methylation 1) protein prevents the tr

Bees and other beneficial bugs are disproportionately harmed by air pollution when compared to crop-destroying pests, a new study published in Nature Communications has found.

Soil stores large amounts of organic carbon, whose dynamic changes can cause a huge impact on the global climate system. Forest succession is a long-term ecological process that can exert powerful effects on soil organic carbon (SOC) due to variations in

A research team has developed a novel method combining computer vision and deep learning to phenotype drought-stressed poplar saplings, achieving 99% accuracy in variety identification and 76% accuracy in stress-level classification.

In the face of European regulations mandating salt and nitrite reductions in food, a team from the University of Cordoba has tested the potential of a yeast as a natural preservative in Iberian pork loin from the Pedroches Valley. The findings are publish

Ethane, an overlooked greenhouse gas, can be oxidized with electron acceptors like sulfate and nitrate. Despite nitrite being a more thermodynamically feasible electron acceptor, little is known about nitrite-driven anaerobic ethane oxidation.