In the face of European regulations mandating salt and nitrite reductions in food, a team from the University of Cordoba has tested the potential of a yeast as a natural preservative in Iberian pork loin from the Pedroches Valley. The findings are publish

Ethane, an overlooked greenhouse gas, can be oxidized with electron acceptors like sulfate and nitrate. Despite nitrite being a more thermodynamically feasible electron acceptor, little is known about nitrite-driven anaerobic ethane oxidation.

A research team employed an RGB camera on an unmanned aerial vehicle (UAV) to collect time series data on sugar beet canopy coverage and height. This data was used to predict root weight and sugar content with high accuracy. This innovative technique enha

A string of whale strandings on the East Australian Coastline and questions around the appropriate disposal methods for the remains has prompted a new study that highlights sustainable, cultural and ecosystem beneficial offshore removal or decomposition.

Plant dormancy's genetic mechanisms are vital for enhancing agricultural resilience and productivity. The interaction between lipid metabolism and hormone regulation significantly influences dormancy phases, essential for plant survival under varying cli

As genomics profoundly reshapes our understanding of horticultural crops, researchers often grapple with dispersed and complex genomic data. This fragmentation significantly hinders effective analysis and application, presenting a clear demand for more co

This time of year, it's hard to escape sharks—on TV at least. But perhaps that heartbeat-like theme from "Jaws"—da-dum, da-dum—has you wondering, "What might I learn about my own heart from a shark?"

A research team used synchrotron-based X-ray microcomputed tomography (SR-μCT) to non-invasively obtain high-quality 3D images of fresh soybean root nodules, quantifying the volumes of the central infected zone (CIZ) and vascular bundles (VBs).

Carotenoids, vital antioxidants in plants, are integral for human health, enhancing immunity and preventing diseases. However, many vegetables, including Chinese kale, naturally exhibit low carotenoid levels.

A research team demonstrated that the Segment Anything Model (SAM) accurately identifies individual berries in 2D grape cluster images, achieving a strong correlation with human-identified berries (Pearson's R2 = 0.96). This method generated over 150,000

On March 27, 2024, a study published in the journal Nature announced that the sugarcane genome had at last been cracked. This was a remarkable achievement because of the complexity of the sugarcane's genome. That of rice, the first crop genome to be sequ

Citrus fruits, celebrated for their zesty taste and dense flavonoid content, are integral to diets for their health-boosting properties. These natural compounds are linked to a spectrum of wellness benefits, yet the genetic blueprint directing their synth